Wednesday, January 27, 2016

Day 1: January 25, 2016



Here is day 1 of my food blog!


Breakfast: 10:30AM

  • Special K Red Berries cereal ➣ 
    • Nutritional value: 1 cup
      • Calories: 110 
      • Calories from fat: 0
      • Total fat: 0g
      • Protein: 2g
      • Sodium: 190mg
  • Soy Milk ➣ 
    • Nutritional Value: 1/2 cup
      • Calories: 54 
      • Calories from fat: 15
      • Total fat: 1.75g
      • Protein: 3g
      • Sodium: 90mg
    • Soy milk is also very rich in Calcium, Vitamin B12, and Vitamin D. 
  • Blueberries ➣ 
    • Nutritional Value: 1 cup
      • Calories: 84
      • Calories from fat: 0
      • Total fat: 0g
      • Protein: 1g
      • Sodium: 0g
    • Blueberries have a very high Vitamin C and Vitamin K content. 
 

Lunch: 1:30PM

  • Goldfish ➣ 
    • Nutritional Value: 1/2 cup
      • Calories: 140
      • Calories from fat: 45
      • Total fat: 5g
      • Protein: 4g
      • Sodium: 170mg
    • While Goldfish are my favorite snack, they are incredibly high in sodium and carbohydrates. 
  • Tortilla Soup ➣ 
    • Nutritional Value: 1 container
      • Calories: 150
      • Calories from fat: 15
      • Total fat: 1.5g
      • Protein: 9g
      • Sodium: 570mg
    • I got low fat tortilla soup from Panera Bread in Tenleytown, and even such a small container has SO much sodium! I realized after my first two meals that I should make more of an effort to cut my sodium intake.





















Dinner: 8:00PM
  • Breaded chicken breast ➣ 
    • Nutritional Value: 1 breast
      • Calories: 188
      • Calories from fat: between 20-30
      • Total fat: approx. 3g
      • Protein: 11g
      • Sodium: 574mg
    • I did not eat particularly well for dinner, as I had breaded chicken breast rather than grilled or baked, and while it has a lot of protein, breaded chicken also has a lot of saturated fats from the breadcrumbs and the copious amounts of oil. 
  • Thin crust cheese pizza ➣ 
    • Nutritional Value: approx 1 slice
      • Calories: between 225-250
      • Calories from fat: approx. 135
      • Total fat: approx. 15g (Wow!)
      • Protein: 10g
      • Sodium: 430mg
    • It was very hard to eat healthy during Snowzilla, since the only places that were delivering were either pizza or greasy chinese. I had to choose between two evils! 



Final thoughts: 

Overall, I consumed roughly 1100 calories today. I was under my daily calorie intake which was supposed to be around 1800, according to my height and weight. The only aspects of the nutrient chart in which I was in the OK, were protein, carbohydrates, added sugars, fat, and cholesterol. I did NOT meet a healthy eating goal today, The pizza and breaded chicken definitely added to the cholesterol and the total fat/sugars. I really need to up my fiber intake as well as lesson the amount of saturated fats and sugars in my diet. Additionally, I should try to have 'good carbs', rather than greasy foods like the ones I consumed today. I started my day off right with a healthy and balanced breakfast, but I slowly went downhill starting at lunch. 


No comments:

Post a Comment